Traveling to San Francisco? jetBlue Airways offers the same tip we would: Don’t miss the Samovar Tea Lounges!
Watch Samovar Tea Lounge owner Jesse Jacobs on KRON 4 News as he highlights some of his favorite teas alongside news reporter Henry Tenenbaum. Check out the teas that Jesse brewed in this feature: Ryokucha Green Tea and Maiden’s Ecstasy Pu-erh And the tea ware he used: Yixing Pot, Glass Pitcher, and the Infusing Basket
Tea is hot! Join Jesse Jacobs, owner of Samovar Tea Lounge, as he talks to tea enthusiast, Christine Savage about the different kinds of tea. A quick lesson in Tea. Teas in this video…. White Tea, Green Tea, Oolong Tea, Black Tea, Pu-erh Tea, Herbal Infusions.
Bon Teavant, Photographer, and author of “Way To Tea,” Jennifer Sauer writes about tea, community, and leadership in these economically challenging times. Sauer looks to Samovar founder, Jesse Jacobs for his insight into tea…beyond the leaves.
Cynthia Fazekas writes about Samovar on TeaMuse.com
Featuring the most delicious, seasonal, organic, fresh-crop, artisan teas and herbal infusions.
Press Release: Award-Winning San Francisco Tea House Opens Third Bay Area Location
Fresh Cup, the leading trade publication for coffee and tea, features Samovar Tea Lounge and the booming tea industry, with a focus on the Bay Area. Samovar Mission-Castro is featured on the cover.
For those of you who may not have had the chance to visit us in person, to experience what life is like in the tea lounge, you might not really understand our mission. So, we decided to put it down on paper, or screen in this case.