Iced tea lattes are a delicious summer treat. Here’s how to make your own awesome iced tea lattes at home:
1. Select a tea. Black teas are always a great choice though any strong-flavored tea works well. A lighter flavored tea such as green or white will be too mild to stand up to the addition of milk. However, an exception to the rule is the Matcha Shake, which blends the rich buttery flavors of matcha green tea with soymilk.
Here are a few other teas that make great tea lattes:
Continue reading Cool Sweetness: How to Make Iced Tea Lattes
Hawaii-Grown Tea Comes to Samovar and the USA
In this video:
For the fist time in the continental U.S.: Hand-Picked, Artisan, Whole-leaf tea grown in America.
Hawaii-Grown Oolong Tea: Semi Oxidized Tea
Hawaii-Grown Black Tea: Fully-Oxidized
Only 15 pounds of each tea is available through Samovar Tea Lounge.
Jesse demonstrates the unique Brewing Technique for these teas.
Quantity: Steep 2-3 heaping tablespoons of tea in 14 oz.- 16oz of water
Water Temperature: 195 degrees Fahrenheit
Steep Time: 2-5 minutes (depending on strength desired)
Leave the leaves in the pot