THE FILLMORE & MISSION DISTRICT MENU
ARTISANAL TEAS
HOT TEA
MASALA CHAI
TURMERIC GOLDEN MILK
MATCHA LATTE
MILK TEA
BOBA TEA
MASALA
MATCHA
MILK TEA
TURMERIC
SWEET HOUJICHA
VANILLA CREAM
ICED TEA
MASALA CHAI
TURMERIC GOLDEN MILK
MATCHA LATTE
COLD BREW MATCHA
SPARKLING MATCHA LIMEADE
MATCHA MILKSHAKE
MILK TEA
NITRO TEA ON TAP
UNSWEETENED COLD BREW
rotating flavors
BLACK TEA
CALIFORNIA ROSE
Jasmine, rose, cardamom, citrus
EARL GREY
Bergamot, citrus, caramel, pipe tobacco
ENGLISH BREAKFAST
Molasses, black cherry, pipe tobacco
TART PEACH
Burnt sugar, rose, muscatel, peach, citrus
OOLONG TEA
APPLE GINSENG
Apple, ginseng, licorice
FOUR SEASONS
Gardening flowers, papaya, bell pepper, tropical rain
GOLDEN PHOENIX
Caramelized peaches, black cherry, maple syrup, dandelion greens
IRON GODDESS OF MERCY
Caramel, shiitake mushroom, roasted chicory
PINEAPPLE COCONUT
Green hay, pineapple, coconut
WUYI MOUNTAIN
Stewed raisins, burnt toast, bittersweet chocolate
WHITE TEA
MOON BUD
Wet hay, cantaloupe melon, buttered toast
DOWNY SPROUT
Roasted chestnuts, steamed rice, honeysuckle
MATCHA BOWL
MAINICHI (EVERYDAY)
Cut grass, pea shoots, spinach
SHIBUMI (PERFECTION)
Steamed rice, Japanese sweet potato, green hay
UJI (SUPER PREMIUM
Super umami, warm butter, ocean breeze
GREEN TEA
GREEN ECSTASY
Roasted shishito pepper, cut grass, grey salt
GYOKURO
Umami, ocean, morning-dew-drenched grass
GUNPOWDER
Fresh mint, dry hay, grain
JASMINE
Sweet jasmine flowers, cacao, clover
MOORISH MINT
Peppermint, black pepper, cloves, fennel
NISHI SENCHA
Japanese sweet potato, ocean brine, creamed spinach
RYOKUCHA
Green hay, buttered toast, steamed kale, popcorn
PU-ERH TEA
BLOOD ORANGE
Wood chips, ginger, blood orange
MAIDEN’S ECSTASY
Bittersweet chocolate, espresso, leather, turned earth
VELVET CACAO
Cocoa, vanilla, roasted dandelion, coconut
VINTAGE 2009
Dark chocolate, caramel, pecan pie
HERBAL TEA
CACAO MINT
Cocoa, peppermint, lavender
CHAMOMILE BLOSSOM
Wildflower, nectar, linden
CHAMOMILE TWIST
Chamomile, lavender, lemongrass, spearmint
DANDELION SPICE
Bittersweet chocolate, wet earth, cinnamon
HIBISCUS BLISS
Tart hibiscus, malt, tropical fruit
OCEAN OF WISDOM
Molasses, ginger, cinnamon, clove, black pepper
ROOIBOS EARL GREY
Malt, muscatel, bright bergamot citrus
SAFFRON RAPTURE
Malt, muscatel, bright bergamot citrus
SPEARMINT WHITE SAGE
Honeydrop, sage, menthol
TULSI
Sweet grass, warm butter, menthol
TURMERIC SPICE
Turmeric, ginger, lemongrass, licorice
TURMERIC TONIC
Sarsaparilla, ginger, citrus, earth
EAT WELL
IN A JAR (GF)
EGG & SALMON
Sous-vide egg. smoked salmon, brown rice, sauerkraut, sesame oil, tamari
THE CAVEMAN
2 eggs, salmon, avocado, greens, sauerkraut, sesame oil, tamari, nutritional yeast
THE VEGAN
Brown rice, avocado, greens, sauerkraut, sesame oil, tamari, nutritional yeast
WARM GREENS JAR
Sesame oil, lime juice, tamari, nutritional yeast
BUILD YOUR OWN
Make your own custom jar: add rice, egg, salmon, sauerkraut, avocado, greens seasonings
CHIA SEED PUDDING
Chia seeds, almond milk, fruit, honey, toasted coconut, nuts and seeds
TOAST
Gluten free toast available
GREEN GODDESS
Edamame, garlic, evoo, chili pepper
AVOCADO
Maldon salt, paprika, black pepper
BANANA ALMOND BUTTER
Cinnamon-maca almond butter, maldon flakes, shredded coconut, toasted almonds, bee pollen
SMOKED SALMON & DILL
Smoked salmon, dill, mayo, lemon juice
WHITE TRUFFLE EGGS & AVOCADO
Green goddess toast, 2 sous-vide eggs, wilted greens
SWEET SINGAPORE
condensed milk, sous-vide eggs, tamari
BUTTER AND HONEY