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April 17, 2011

Prepared in the classic Taiwanese style of large, rolled balls, Qingxing falls somewhere between our Bao Zhong and Monkey Picked Oolongs- buttery, floral, and slighty roasted.

Your life is your life. Know it while you have it. You are marvelous. The gods wait to delight in you.

– Bukowski (via @AJSchwarz)

 

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