How to Brew Sencha Green Tea

1) Start with a Wabi Sabi

1) Start with a teapot

2) Add 1-2 tablespoons of Sencha

2) Add 1-2 tbs of Sencha

3) Add 2 oz. of cold water

3) Add 2 oz. of cold water

4) Brew for 2 minutes

4) Steep for 2 minutes

5) Decant

5) Decant

6) Fill the Wabi Sabi with 170F water

6) Fill the Wabi Sabi with 170F water

7) Brew for 10 sec. then pour

7) Steep for ~10 sec. then pour

8) Enjoy.

8) Enjoy!

Suggested tea and tea ware:

How to Brew with An Infusing Basket

All the teaware shown here is available in our online shop Bamboo Tea Tray Infusing Mug Share: on Twitter on Facebook on Google+
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